Massimo Moretti

18PUBLICATIONS
67CO-AUTHORS
PsychophysiologyEnvironmental biogeochemistryField organic and low chemical input horticulturePhycology (incl. marine grasses)Post harvest horticultural technologies (incl. transportation and storage)
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Publications (18)

|Sep 23, 2026
Correlation Between the TAS2R38 Genetic Polymorphism, PROP Perception and Eating Habits: A Cross-Sectional Molecular Epidemiological Study.

|Jul 29, 2025
An Italian Study of PM0.5 Toxicity: In Vitro Investigation of Cytotoxicity, Oxidative Stress, Intercellular Communication, and Extracellular Matrix Metalloproteases.

Nathalie Steimberg, Giovanna Mazzoleni, Jennifer Boniotti

|Nov 27, 2024
Preliminary Characterization of "Salice Salentino" PDO Wines from Salento (South Italy) Negroamaro Grapes: NMR-Based Metabolomic and Biotoxicological Analyses.

Francesca Serio, Chiara Roberta Girelli, Mattia Acito

|Aug 29, 2024
Olive Mill Wastewater Extract: In Vitro Genotoxicity/Antigenotoxicity Assessment on HepaRG Cells.

Tommaso Rondini, Raffaella Branciari, Edoardo Franceschini

|Apr 12, 2024
A novel black poplar propolis extract with promising health-promoting properties: focus on its chemical composition, antioxidant, anti-inflammatory, and anti-genotoxic activities.

Mattia Acito, Ina Varfaj, Virginia Brighenti

|Feb 11, 2023
Effect of Cooking and Domestic Storage on the Antioxidant Activity of Lenticchia di Castelluccio di Norcia, an Italian PGI Lentil Landrace.

Mattia Acito, Cristina Fatigoni, Milena Villarini

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Frequent Collaborators

13 joint publications

Milena Villarini

9 joint publications

Mattia Acito

8 joint publications

Cristina Fatigoni

4 joint publications

Vincenza Gianfredi