Mary E Kable

10PUBLICATIONS

18CO-AUTHORS

Food properties (incl. characteristics and health benefits)Cancer geneticsNutrigenomics and personalised nutritionMedical infection agents (incl. prions)Animal nutrition

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Publications (10)

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|Jun 16, 2026

Association between dietary polyphenol intake and polyphenol-utilizing bacteria in healthy adults.

|May 11, 2026

Stool microbial composition is associated with recent and future diarrhea and fever events in breastfed Danish infants.

|Oct 11, 2023

Association of intestinal bacteria with immune activation in a cohort of healthy adults.

Niknaz Riazati, Mary E Kable, Charles B Stephensen

|Jun 10, 2023

Methods in Nutrition & Gut Microbiome Research: An American Society for Nutrition Satellite Session [13 October 2022].

Riley L Hughes, Cara L Frankenfeld, Daryl M Gohl

|Apr 19, 2023

Associations among Milk Microbiota, Milk Fatty Acids, Milk Glycans, and Inflammation from Lactating Holstein Cows.

Laurynne C Coates, Sierra D Durham, David H Storms

|Feb 11, 2023

Trimethylamine N-Oxide Response to a Mixed Macronutrient Tolerance Test in a Cohort of Healthy United States Adults.

Kristen L James, Erik R Gertz, Catherine P Kirschke

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Frequent Collaborators

Danielle G Lemay

Niknaz Riazati

Charles B Stephensen

Kristen L James

Laurynne C Coates

Elizabeth L Chin

Eduardo Cervantes

John W Finley

Naomi K Fukagawa

Kenneth F Kalscheur

Frequent Collaborators

Danielle G Lemay

Niknaz Riazati

Charles B Stephensen

Kristen L James