João Guilherme Costa

18PUBLICATIONS
34CO-AUTHORS
Food properties (incl. characteristics and health benefits)Molecular targetsFood packaging, preservation and processingExercise physiologyPredictive and prognostic markers
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Publications (18)

|Jun 06, 2026
Food-drug interactions knowledge and clinical competence among registered dietitians.

|May 28, 2026
From Virtual Screening to Cell Phenotype: 4-Thiazolidone Scaffolds Targeting LOXL2 in Breast Cancer.

|Dec 11, 2025
Preferences and Safety Perceptions Regarding Food Packaging Among Portuguese Consumers.

Jennyfer Castillo, Leandro Oliveira, Cíntia Ferreira-Pêgo

|Aug 08, 2024
Analysis of food supplements and sports foods consumption patterns among a sample of gym-goers in Portugal.

Sofia Lopes, Madalena Cunha, João Guilherme Costa

|Jul 23, 2024
Assessing knowledge and awareness of Food and Drug Interactions among nutrition sciences students: Implications for education and clinical practice.

Sofia Beirão, João G Costa, Cíntia Ferreira-Pêgo

|Aug 12, 2023
The Redox-Active Manganese(III) Porphyrin, MnTnBuOE-2-PyP5+, Impairs the Migration and Invasion of Non-Small Cell Lung Cancer Cells, Either Alone or Combined with Cisplatin.

Rita B Soares, Rita Manguinhas, João G Costa

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Frequent Collaborators

11 joint publications

Ana Sofia Fernandes

6 joint publications

Nuno Saraiva

6 joint publications

Cíntia Ferreira-Pêgo

3 joint publications

Ana Júlio