Ivo Mottin Demiate

4PUBLICATIONS
7CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsPlant physiologyHorticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processing
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Publications (4)

|Jan 27, 2025
Enhancing starch hydrolysis in sweet potato (Ipomoea batatas (L.) Lam.) through CaCl2 solution mashing: insights into endogenous amylase activity.

Marina Fernanda da Silva Junges, Daniele Bach, Luiz Gustavo Lacerda

|Oct 04, 2022
Pre milling debranning of wheat with a commercial system to improve flour quality.

Ricardo Barroso Lopes, Elieser Salman Posner, Aline Alberti

|Aug 02, 2018
Gluten-free baked foods with extended shelf-life.

Andressa Gabardo Granza, Polyanna Silveira Hornung, Acacio Antonio Ferreira Zielinski

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