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Kalliopi Rantsiou

6PUBLICATIONS

13CO-AUTHORS

Microbial taxonomyFood safety, traceability, certification and authenticityInfectious agentsFood packaging, preservation and processingBeverage chemistry and beverage sensory science

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Publications (6)

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|Nov 17, 2025

Draft genome sequences of two strains of <i>Starmerella bacillaris</i> of enological interest, FC54 and MUT5705.

Paola Di Gianvito, Miguel Morard, Francesca Cristetti

|Apr 22, 2024

Microbial contamination pathways in a poultry abattoir provided clues on the distribution and persistence of <i>Arcobacter</i> spp.

Cristian Botta, Davide Buzzanca, Elisabetta Chiarini

|Jan 09, 2023

Transcriptome Analysis of Arcobacter butzleri Infection in a Mucus-Producing Human Intestinal <i>In Vitro</i> Model.

Davide Buzzanca, Valentina Alessandria, Cristian Botta

|Nov 17, 2021

Impact of Electrolyzed Water on the Microbial Spoilage Profile of Piedmontese Steak Tartare.

C Botta, J D Coisson, I Ferrocino

|Dec 23, 2020

Influence of single nitrogen compounds on growth and fermentation performance of <i>Starmerella bacillaris</i> and <i>Saccharomyces cerevisiae</i> during alcoholic fermentation.

Vasileios Englezos, Luca Cocolin, Kalliopi Rantsiou

|Sep 26, 2020

Spatiotemporal Distribution of the Environmental Microbiota in Food Processing Plants as Impacted by Cleaning and Sanitizing Procedures: the Case of Slaughterhouses and Gaseous Ozone.

Cristian Botta, Ilario Ferrocino, Alessandro Pessione

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Frequent Collaborators

3 joint publications

Ilario Ferrocino

3 joint publications

Luca Cocolin

2 joint publications

Kurt Houf

1 joint publications

Carole Camarasa

1 joint publications

Cristian Botta

1 joint publications

Davide Buzzanca

1 joint publications

Elisabetta Chiarini

1 joint publications

Francesco Chiesa

1 joint publications

Valentina Alessandria

1 joint publications

Paola Di Gianvito

Frequent Collaborators

3 joint publications

Ilario Ferrocino

3 joint publications

Luca Cocolin

2 joint publications

Kurt Houf

1 joint publications

Carole Camarasa

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