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Chiara Zurlini

3PUBLICATIONS

11CO-AUTHORS

Food packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)Crop and pasture biomass and bioproducts

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Publications (3)

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|Sep 09, 2022

Eco-Friendly Edible Packaging Systems Based on Live-<i>Lactobacillus kefiri</i> MM5 for the Control of <i>Listeria monocytogenes</i> in Fresh Vegetables.

Ramona Iseppi, Chiara Zurlini, Ilaria Maria Cigognini

|Nov 27, 2021

Extraction and Chemical Characterization of Functional Phenols and Proteins from Coffee (<i>Coffea arabica</i>) By-Products.

Barbara Prandi, Maura Ferri, Stefania Monari

|Mar 22, 2020

State-of-the-Art Production Chains for Peas, Beans and Chickpeas-Valorization of Agro-Industrial Residues and Applications of Derived Extracts.

Annalisa Tassoni, Tullia Tedeschi, Chiara Zurlini

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Frequent Collaborators

2 joint publications

Annalisa Tassoni

1 joint publications

Óscar Rodríguez

1 joint publications

Laura Sisti

1 joint publications

Patrizia Cinelli

1 joint publications

Barbara Prandi

1 joint publications

Maura Ferri

1 joint publications

Luciano Navarini

1 joint publications

Ramona Iseppi

1 joint publications

Ilaria Maria Cigognini

1 joint publications

Carla Sabia

Frequent Collaborators

2 joint publications

Annalisa Tassoni

1 joint publications

Óscar Rodríguez

1 joint publications

Laura Sisti

1 joint publications

Patrizia Cinelli

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