Marija Bošković Cabrol
4PUBLICATIONS
8CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (4)
Sort by Publication Date:
|Mar 13, 2024
The Effects of Sunflower and Maize Crop Residue Extracts as a New Ingredient on the Quality Properties of Pork Liver Pâtés.Milica Glišić, Marija Bošković Cabrol, Nikola Čobanović
|Dec 11, 2022
Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm-Abattoir Continuum.Ivan Nastasijevic, Milica Glisic, Milan Milijasevic
|May 14, 2022
Digestibility of Meat Mineral and Proteins from Broilers Fed with Graded Levels of <i>Chlorella vulgaris</i>.Marija Boskovic Cabrol, Joana C Martins, Leonardo P Malhão
|Aug 27, 2019
Antioxidative Activity of Thyme (Thymus vulgaris) and Oregano (Origanum vulgare) Essential Oils and Their Effect on Oxidative Stability of Minced Pork Packaged Under Vacuum and Modified Atmosphere.Marija Boskovic, Milica Glisic, Jasna Djordjevic
Pageof 1
