Luana Rocha

18PUBLICATIONS
47CO-AUTHORS
Food technologyFood nutritional balanceFarm management, rural management and agribusinessFood packaging, preservation and processingFood properties (incl. characteristics and health benefits)
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Publications (18)

|Sep 08, 2026
Food Environment Surrounding Public Transportation Stops and Stations in a Brazilian Metropolis.

|Jul 08, 2026
Inequalities in access to food in Brazil: a scoping review with a racial and gender focus and policy recommendations.

|Apr 01, 2026
[Food retail and food swamps in the vicinity of schools in a large Brazilian city].

Ingrid Werneck Linhares, Paula Martins Horta, Ariene Silva do Carmo

|Mar 03, 2026
Do sustainable diets take food processing into account? A scoping review.

Matheus Santos Cordeiro, Luana Lara Rocha, Bruna Aparecida Avelar

|Feb 23, 2026
Facilitators and barriers to the formulation of public policies on food and nutrition: A scoping review.

Ana Carolina Feldenheimer da Silva, Andhressa Araújo Fagundes, Cintia Chaves Curioni

|Dec 11, 2025
Impact of multi-component school food environment interventions on adiposity and food consumption in children and adolescents: systematic review and meta-analysis.

Luisa Arantes Vilela, Camila Kümmel Duarte, Luana Lara Rocha

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Frequent Collaborators

9 joint publications

Larissa Mendes

4 joint publications

Paula Martins Horta

3 joint publications

Thales Philipe Rodrigues da Silva

3 joint publications

Mariana Zogbi Jardim