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Fisun Koç

4PUBLICATIONS

11CO-AUTHORS

Animal welfareEnvironmental studies in animal productionField organic and low chemical input horticultureFood chemistry and food sensory science

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Publications (4)

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|Dec 12, 2023

Effect of sodium diacetate on fermentation, aerobic stability, and microbial diversity of alfalfa silage.

Selim Esen, Fisun Koç, Raziye Işık

|Jul 14, 2023

Infrared Thermography Assessment of Aerobic Stability of a Total Mixed Ration: An Innovative Approach to Evaluating Dairy Cow Feed.

Burak Türkgeldi, Fisun Koç, Maximilian Lackner

|Feb 15, 2022

Effects of Apple Vinegar Addition on Aerobic Deterioration of Fermented High Moisture Maize Using Infrared Thermography as an Indicator.

Aylin Agma Okur, Kerem Gozluklu, Ersen Okur

|Aug 07, 2021

Effect of Different Kefir Source on Fermentation, Aerobic Stability, and Microbial Community of Alfalfa Silage.

Fisun Koç, Emel Özkan Ünal, Berrin Okuyucu

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Frequent Collaborators

2 joint publications

Raziye Işık

2 joint publications

Ersen Okur

2 joint publications

Selim Esen

1 joint publications

Emel Özkan Ünal

1 joint publications

Selim Esen

1 joint publications

Aylin Agma Okur

1 joint publications

Kerem Gozluklu

1 joint publications

Berrin Okuyucu

1 joint publications

Mehmet Levent Ozduven

1 joint publications

Maximilian Lackner

Frequent Collaborators

2 joint publications

Raziye Işık

2 joint publications

Ersen Okur

2 joint publications

Selim Esen

1 joint publications

Emel Özkan Ünal

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