Sangah Shin

3PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)Beverage chemistry and beverage sensory scienceHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (3)

|Aug 12, 2026
Ten-year trends in sugar-sweetened beverages consumption among Koreans, 2014-2023.

|May 01, 2026
Sugar-Sweetened Beverages Consumption among Koreans: Differences across Age Groups and Beverage Types.

|Nov 19, 2025
Association between tomato consumption and prehypertension among Korean adults: finding from the Korean Genome and Epidemiology Study.

Wuttyi Khaing, Dogyeong Kim, Hyojeong Kim

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Frequent Collaborators

2 joint publications

SuJin Song

1 joint publications

Bo Hwi Kim

1 joint publications

HyunJi Son