Catarina Machado Azeredo
29PUBLICATIONS
56CO-AUTHORS
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Publications (29)
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|Jan 30, 2026
Influence of the food environment and regulatory measures on the consumption of ultra-processed foods by adolescents: a multilevel analysis of Brazilian state capitals based on the National Survey of School Health, 2019.Laura Luciano Scaciota, Mayra Barata Figueiredo, Maria Alvim Leite
|Mar 26, 2025
Association between family violence and physical activity in Brazilian adolescents: a quantile regression analysis.Raycauan Silva Benthroldo, Eliseu Verly Júnior, Leandro Fórnias Machado de Rezende
|Mar 21, 2025
Late eating and shortened fasting are associated with higher ultra-processed food intake across all age groups: a population-based study.Cibele A Crispim, Catarina M Azeredo, Ana E M Rinaldi
|Nov 28, 2024
[Poorer countries have more pro-breastfeeding actions than rich countries: ecological study of 98 countries].Camila Abadia Rodrigues Meira, Catarina Machado Azeredo, Ana Elisa Madalena Rinaldi
|Dec 11, 2023
Is time of eating associated with BMI and obesity? A population-based study.Cibele A Crispim, Ana E M Rinaldi, Catarina M Azeredo
|Nov 28, 2023
Eating time variation from weekdays to weekends and its association with dietary intake and BMI in different chronotypes: findings from National Health and Nutrition Examination Survey (NHANES) 2017-2018.Gabriela Pereira Teixeira, Nayara Bernardes da Cunha, Catarina Machado Azeredo
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Frequent Collaborators
6 joint publications
Fernanda Rauber
6 joint publications
Emanuele Souza Marques
6 joint publications
Renata Bertazzi Levy
5 joint publications
Ana Elisa Madalena Rinaldi
4 joint publications
Letícia Martins Okada
3 joint publications
Maria Alvim Leite
3 joint publications
Maria Fernanda Tourinho Peres
3 joint publications
Aline Natália Silva
2 joint publications
Debra J Skene
2 joint publications
Claudia R C Moreno
