Enzo Perri

6PUBLICATIONS
27CO-AUTHORS
Oenology and viticultureEnvironmental studies in animal productionCancer therapy (excl. chemotherapy and radiation therapy)Horticultural crop improvement (incl. selection and breeding)
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Publications (6)

|Oct 16, 2026
Budburst and Flowering Dynamics of Cultivated Olive Across the Mediterranean Basin.

|Oct 16, 2025
Spray-Dried Phenolic Compounds from Olive Mill Waste Water as Animal Feed Supplement: Impact on the Aromatic Profile of "Caciotta Cheese".

Giulia Francesca Cifuni, Pasquale Caparra, Enzo Perri

|Jul 30, 2025
The Potential of Nutraceutical Supplementation in Counteracting Cancer Development and Progression: A Pathophysiological Perspective.

Carmen Altomare, Roberta Macrì, Maria Serra

|Oct 14, 2023
Combined Transcriptomic and Metabolomic Approach Revealed a Relationship between Light Control, Photoprotective Pigments, and Lipid Biosynthesis in Olives.

Tiziana Maria Sirangelo, Ivano Forgione, Samanta Zelasco

|Sep 09, 2023
Valorization of Olive Mill Byproducts: Recovery of Biophenol Compounds and Application in Animal Feed.

Giulia Francesca Cifuni, Salvatore Claps, Giuseppe Morone

|Aug 26, 2023
Phenolic Extract from Olive Leaves as a Promising Endotherapeutic Treatment against Xylella fastidiosa in Naturally Infected Olea europaea (var. europaea) Trees.

Veronica Vizzarri, Annamaria Ienco, Cinzia Benincasa

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Frequent Collaborators

4 joint publications

Cinzia Benincasa

2 joint publications

Giulia Francesca Cifuni

2 joint publications

Salvatore Claps

2 joint publications

Pasquale Caparra