Valeria Deon

3PUBLICATIONS
6CO-AUTHORS
Packaging, storage and transportation (excl. food and agricultural products)Food properties (incl. characteristics and health benefits)
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Publications (3)

|Aug 07, 2025
Evaluation of the potential of promoting healthy and sustainable food choices in a worksite canteen through an app-based intervention.

Beatrice Biasini, Ornella Tiboni-Oschilewski, Elisa Monica

|May 27, 2023
Effect of the Pasta Making Process on Slowly Digestible Starch Content.

Rossella Dodi, Giuseppe Di Pede, Cecilia Scarpa

|Nov 11, 2022
Nutritional Composition and Environmental Impact of Meals Selected in Workplace Canteens before and after an Intervention Promoting the Adherence to the Mediterranean Diet.

Alice Rosi, Beatrice Biasini, Elisa Monica

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Frequent Collaborators

3 joint publications

Francesca Scazzina

2 joint publications

Alice Rosi

2 joint publications

Beatrice Biasini

1 joint publications

Giuseppe Di Pede