M S Sokurenko

3PUBLICATIONS
13CO-AUTHORS
Beverage chemistry and beverage sensory scienceNutrigenomics and personalised nutritionProteins and peptides
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Publications (3)

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|Nov 19, 2020
[Ways of nutritional value increasing of distillary grain fiber].

I M Abramova, V V Bessonov, M N Bogachuk

|Sep 28, 2020
[Databases of the chemical composition of foods in the era of digital nutrition science].

V V Bessonov, M N Bogachuk, D O Bokov

|Feb 28, 2019
[Polyphenolic compounds of the stilbenoid class: classification, representatives, content in plant raw materials, structural features, use in the food industry and pharmacy].

M S Sokurenko, N L Solovieva, V V Bessonov

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Frequent Collaborators

3 joint publications

V V Bessonov

2 joint publications

M N Bogachuk

2 joint publications

M A Makarenko

2 joint publications

L V Shevyakova

1 joint publications

N L Solovieva

1 joint publications

V K Mazo

1 joint publications

D O Bokov

1 joint publications

A D Malinkin

1 joint publications

V A Zotov

1 joint publications

I M Abramova

Frequent Collaborators

3 joint publications

V V Bessonov

2 joint publications

M N Bogachuk

2 joint publications

M A Makarenko

2 joint publications

L V Shevyakova

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