Liezhou Zhong

5PUBLICATIONS
14CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Food safety, traceability, certification and authenticityPackaging, storage and transportation (excl. food and agricultural products)Animal nutrition
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Publications (5)

|Jul 31, 2026
Understanding barriers and motivators for fruit and vegetable intake in female stroke survivors: a qualitative study.

|Jun 19, 2024
Sorghum Grain Polyphenolic Extracts Demonstrate Neuroprotective Effects Related to Alzheimer's Disease in Cellular Assays.

Nasim Rezaee, Eugene Hone, Hamid R Sohrabi

|Oct 11, 2023
S-methyl cysteine sulfoxide and its potential role in human health: a scoping review.

Caroline R Hill, Alex Haoci Liu, Lyn McCahon

|Jun 08, 2023
Three-dimensional food printing: its readiness for a food and nutrition insecure world.

Liezhou Zhong, Joshua R Lewis, Marc Sim

|Nov 18, 2021
Development of a Food Composition Database for Assessing Nitrate and Nitrite Intake from Animal-based Foods.

Liezhou Zhong, Alex H Liu, Lauren C Blekkenhorst

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Frequent Collaborators

2 joint publications

Caroline R Hill

2 joint publications

Jonathan M Hodgson

2 joint publications

Lauren C Blekkenhorst

1 joint publications

Alex Haoci Liu