Ricco Tindjau

2PUBLICATIONS
2CO-AUTHORS
Genetically modified horticulture plantsFood technology
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Publications (2)

|Dec 10, 2024
Modulation of adzuki (Vigna angularis) bean milk analog substrates and metabolites through singular and/or combined treatment of germination and lactic acid fermentation.

Ying Luo, Ricco Tindjau, Yi-Cheng Ler

|Dec 05, 2023
Utilization of propionic acid bacteria in the biotransformation of soy (tofu) whey: Growth and metabolite changes.

Ricco Tindjau, Jian-Yong Chua, Shao-Quan Liu

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Frequent Collaborators

2 joint publications

Shao-Quan Liu

1 joint publications

Ying Luo