Tugce Ceyhan

1PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Mar 13, 2025
Recent advances in improving anthocyanin stability in black carrots.

Damla Ezgi Uzun, Tugce Ceyhan, Merve Tomas

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Frequent Collaborators

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Damla Ezgi Uzun

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Merve Tomas

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Esra Capanoglu