Celia Rodríguez-Pérez

13PUBLICATIONS
31CO-AUTHORS
Food properties (incl. characteristics and health benefits)Public health nutritionRheumatology and arthritisBiologically active moleculesCancer genetics
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Publications (13)

|Mar 14, 2026
Intergenerational Mealtimes in Adult Day Care Settings: Impact of a Pilot Randomised Control Study on the Well-Being, Health, and Food Intake of Older Adults.

Raúl López-López, Reyes Artacho, Celia Rodríguez-Pérez

|Jan 11, 2025
Dietary Habits of Pregnant Women in Spain: The Role of Nutrition Education in Midwife Consultations.

M Josefa Olloqui-Mundet, Marta Palma-Morales, M Carmen Cantarell-González

|Dec 17, 2024
Relationship Between Metabolic Profile, Pain, and Functionality in Patients with Frozen Shoulder: A Cross-Sectional Study.

Dina Hamed Hamed, Celia Rodríguez-Pérez, Leo Pruimboom

|Aug 29, 2024
Modulation of the Hyperglycemia Condition in Diabetic Lab Rats with Extracts of the Creole Jamaica Flower (<i>Hibiscus sabdariffa</i> L.) from the Morelia Region (Mexico).

Teodoro Suárez-Diéguez, Marta Palma-Morales, Gloria Isabel Camacho Bernal

|Jul 29, 2024
Diet enriched with high-phenolic cocoa potentiates hippocampal brain-derived neurotrophic factor expression and neurogenesis in healthy adult micewith subtle effects on memory.

Sonia Melgar-Locatelli, M Carmen Mañas-Padilla, Adriana Castro-Zavala

|Jul 29, 2023
How Healthy Is It to Fortify Cocoa-Based Products with Cocoa Flavanols? A Comprehensive Review.

Marta Palma-Morales, Sonia Melgar-Locatelli, Estela Castilla-Ortega

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Frequent Collaborators

4 joint publications

Marta Palma-Morales

3 joint publications

Vito Verardo

2 joint publications

Eduardo Jesús Guerra-Hernández

2 joint publications

María Del Carmen Razola-Díaz