Hani Jameel Hamad

4PUBLICATIONS
9CO-AUTHORS
Major global burdens of diseaseFood properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)
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Publications (4)

|Jul 02, 2026
Determinants of Quality of Life Among Hemodialysis Patients: Roles of Associated Comorbidities, Smoking, Climate Change, and Residence.

|Jan 25, 2025
Antioxidant, Physiochemical, and Sensory Properties of Functional Marshmallow Produced from Honey, Strawberry Concentrates, and Hibiscus Extract.

Maher M Al-Dabbas, Etaf G Abu Samaan, Sehar Iqbal

|Jan 23, 2024
Development and Characterization of High-Energy Protein Bars with Enhanced Antioxidant, Chemical, Nutritional, Physical, and Sensory Properties.

Rawan AlJaloudi, Maher M Al-Dabbas, Hani J Hamad

|Oct 14, 2023
Impact of Processing and Preservation Methods and Storage on Total Phenolics, Flavonoids, and Antioxidant Activities of Okra (Abelmoschus esculentus L.).

Maher M Al-Dabbas, Majd Moumneh, Hani J Hamad

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Frequent Collaborators

3 joint publications

Mahmoud Abughoush

3 joint publications

Sehar Iqbal

2 joint publications

Rawan AlJaloudi

1 joint publications

Mohammad Shahein