D Dan Ramdath
15PUBLICATIONS
38CO-AUTHORS

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Publications (15)
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|Apr 14, 2026
Rationale, Design, and Participant Baseline Characteristics of a Parallel Randomized Trial of the Effect of Replacing SSBs with Cow's Milk Versus Soymilk on Intrahepatocellular Lipid and Other Cardiometabolic Risk Factors in Adults with Obesity Who Consume Sugar-Sweetened Beverages: The Soy Treatment Evaluation for Metabolic health (STEM) Trial.Madeline N Erlich, Diana Ghidanac, Sonia Blanco Mejia
|Jan 25, 2025
Assessment of Protein Quality and Nutritional Characteristics of Commonly Consumed Pulses in the Caribbean Diet by Different In Vitro Assays.Daniel J Thomas, Zhanhui Lu, Yolanda Brummer
|Aug 29, 2024
Postprandial Blood Glucose and Insulin Response in Healthy Adults When Lentils Replace High-Glycemic Index Food Ingredients in Muffins, Chilies and Soups.Dita Chamoun, Alison M Duncan, Patricia K Lukus
|Nov 14, 2023
Minimal Effective Dose of Beans Required to Elicit a Significantly Lower Glycemic Response Than Commonly Consumed Starchy Foods: Predictions Based on In Vitro Digestion and Carbohydrate Analysis.D Dan Ramdath, Simone Renwick, Aileen Hawke
|Oct 14, 2023
Unveiling the Evidence for the Use of Pulses in Managing Type 2 Diabetes Mellitus: A Scoping Review.Daniel J Thomas, Mojtaba Shafiee, Matthew G Nosworthy
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Frequent Collaborators
5 joint publications
Hassan Vatanparast
2 joint publications
Phyllis Shand
2 joint publications
Rachel Engler-Stringer
2 joint publications
Rong Tsao
2 joint publications
Amanda Froehlich Chow
2 joint publications
Jessica Rl Lieffers
2 joint publications
Renee Ramikie
2 joint publications
Mojtaba Shafiee
2 joint publications
Sandra T Clarke
2 joint publications
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