Mia Dujmović

6PUBLICATIONS
19CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food engineeringEcosystem services (incl. pollination)Crop and pasture protection (incl. pests, diseases and weeds)Horticultural crop growth and development
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Publications (6)

|Jul 28, 2026
Increasing Bioactive Compound Production in Lettuce by Application of Trichoderma sp. Strain STP8.

|May 27, 2026
Optimizing Gas Composition and Moisture Content for Preservation of Specific Metabolites of Cultivated Stinging Nettle (Urtica dioica L.) Leaves.

|Aug 28, 2025
Properties of Plant Extracts from Adriatic Maritime Zone for Innovative Food and Packaging Applications: Insights into Bioactive Profiles, Protective Effects, Antioxidant Potentials and Antimicrobial Activity.

Petra Babić, Tea Sokač Cvetnić, Iva Čanak

|Jan 11, 2024
How to Increase the Nutritional Quality of Stinging Nettle Through Controlled Plant Nutrition§.

Mia Dujmović, Nevena Opačić, Sanja Radman

|Jun 10, 2023
Alfalfa, Cabbage, Beet and Fennel Microgreens in Floating Hydroponics-Perspective Nutritious Food?

Sanja Fabek Uher, Sanja Radman, Nevena Opačić

|Nov 11, 2022
Energy vs. Nutritional Potential of Virginia Mallow (Sida hermaphrodita L.) and Cup Plant (Silphium perfoliatum L.).

Jona Šurić, Jana Šic Žlabur, Anamarija Peter

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Frequent Collaborators

5 joint publications

Jana Šic Žlabur

3 joint publications

Sandra Voća

3 joint publications

Nevena Opačić

2 joint publications

Sanja Fabek Uher