Vitor Luiz M Silva

2PUBLICATIONS
7CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Animal nutrition
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Publications (2)

|Dec 30, 2025
Thermal Processing Effects on Antioxidant Properties, Physicochemical, and Sensory Characteristics of Whey Açaí (Euterpe oleracea Mart.) Beverages.

Vitor Luiz M Silva, Ana Rafaela S Leal, Maria Clara S Andrade

|Mar 21, 2022
Rheological, Physical and Sensory Evaluation of Low-Fat Cupuassu Goat Milk Yogurts Supplemented with Fat Replacer.

Marion P Costa, Anisio Iuri L S Rosario, Vitor L M Silva

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