Carla Silva Carneiro

3PUBLICATIONS
11CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Pollination biology and systemsSurface water quality processes and contaminated sediment assessment
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Publications (3)

|Dec 30, 2025
Thermal Processing Effects on Antioxidant Properties, Physicochemical, and Sensory Characteristics of Whey Açaí (Euterpe oleracea Mart.) Beverages.

Vitor Luiz M Silva, Ana Rafaela S Leal, Maria Clara S Andrade

|Jan 25, 2025
Rainy and Dry Seasons Are Relevant Factors Affecting Chemical and Antioxidant Properties of Meliponini Honey.

Flavia C Lavinas, Brendo A Gomes, Marcos V T Silva

|Aug 12, 2023
Total Mercury Content in the Tissues of Freshwater Chelonium (Podocnemis expansa) and a Human Health Risk Assessment for the Amazon Population in Brazil.

Fábio Júnior Targino, Joanna Damazio de Nunes Ribeiro, Julia Siqueira Simões

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