Zhenxing Li

27PUBLICATIONS
17CO-AUTHORS
Nanotoxicology, health and safetyTree nutrition and physiologyFish physiology and geneticsFood technologyFish pests and diseases
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Publications (27)

|Sep 29, 2026
Synergistic Effects of Bovine Colostrum and Tremella fuciformis Polysaccharide on Enhancing Antioxidant Capacity, Immunomodulation, and Gut Microbiota Regulation in Mice.

|Jul 22, 2026
Identification and Key Amino Acid Analysis of Epitopes of Pin y 2, a Novel Allergen from Pinus yunnanensis.

|Jun 02, 2026
Integrated volatile profiling and metabolomics reveal changes in volatile compounds during low-temperature smoking of sea bass (Lateolabrax maculatus).

|Jan 28, 2026
Identification, Expression, and Characterization of Pin y 2, a Novel Vicilin Allergen of Pinus yunnanensis.

Yunying Sun, Yifei Wang, Mengfei Deng

|Oct 15, 2025
A Review on Allergens, Allergenicity Assessment Methods, and Specific Allergenicity Assessment Strategies for Novel Foods.

Mengfei Deng, Ziye Zhang, Ishfaq Ahmed

|Aug 15, 2025
Identification of IgE Epitopes and Analysis of Critical Amino Acid Residues in Fish Parvalbumin.

Zengying Sui, Miaomiao Wan, Qing Liu

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Frequent Collaborators

8 joint publications

Hao Wang

7 joint publications

Ziye Zhang

5 joint publications

Lirui Sun

4 joint publications

Lili Xu