Xiuying Tang

6PUBLICATIONS
0CO-AUTHORS
Functional materialsForestry product quality assessmentAnimal welfareGenetically modified horticulture plantsNumerical modelling and mechanical characterisation
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

|Jun 12, 2023
Bread staling prediction with a multiobjective particle swarm optimization-based bread constitutive modeling method.

Yusheng Zhang, Hui Yu, Haiyu Zhang

|Jan 30, 2023
Assessment of kiwifruit firmness by using airflow and laser technique.

Qinming Sun, Xiuzhi Luo, Ke He

|Sep 19, 2021
Prediction of tenderness of chicken by using viscoelasticity based on airflow and optical technique.

Ke He, Qinming Sun, Xiuying Tang

|Jun 01, 2019
Comprehensive comparison of multiple quantitative near-infrared spectroscopy models for Aspergillus flavus contamination detection in peanut.

Zhengxuan Li, Xiuying Tang, Zhixiong Shen

|May 14, 2019
Application of multi-element viscoelastic models to freshness evaluation of beef based on the viscoelasticity principle.

Yanlei Li, Yang Xu, Jun Dong

|Oct 03, 2017
A unique method for detecting beef tenderness based on viscoelasticity principle.

Yuan Long, Xiuying Tang, Wenjuan Wang

Pageof 1

Frequent Collaborators