Carolina Rodrigues
5PUBLICATIONS
10CO-AUTHORS
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Publications (5)
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|Jan 25, 2025
Quality Preservation and Shelf-Life Extension of Prickly Pear (Opuntia ficus-indica L. Mill) Using Edible Coatings.Carolina Rodrigues, Cariny Polesca, Isabela Bicalho
|Dec 23, 2023
Effects of Humic Substances and Mycorrhizal Fungi on Drought-Stressed Cactus: Focus on Growth, Physiology, and Biochemistry.Soufiane Lahbouki, Ana Luísa Fernando, Carolina Rodrigues
|May 27, 2023
Current Applications of Bionanocomposites in Food Processing and Packaging.João Ricardo Afonso Pires, Carolina Rodrigues, Isabel Coelhoso
|Apr 13, 2023
Opuntia spp.: An Overview of the Bioactive Profile and Food Applications of This Versatile Crop Adapted to Arid Lands.Carolina Rodrigues, Camila Damásio de Paula, Soufiane Lahbouki
|Apr 03, 2021
Bio-Based Sensors for Smart Food Packaging-Current Applications and Future Trends.Carolina Rodrigues, Victor Gomes Lauriano Souza, Isabel Coelhoso
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Frequent Collaborators
5 joint publications
Ana Luísa Fernando
4 joint publications
Victor Gomes Lauriano Souza
4 joint publications
Isabel Coelhoso
2 joint publications
Soufiane Lahbouki
2 joint publications
Abdelilah Meddich
1 joint publications
Mohamed Rashad
1 joint publications
Luigi Pari
1 joint publications
João Ricardo Afonso Pires
1 joint publications
Mohamed Ait-El-Mokhtar
1 joint publications
Abdelkader Outzourhit
