Tunde Jurikova

13PUBLICATIONS
32CO-AUTHORS
Oenology and viticultureHorticultural crop protection (incl. pests, diseases and weeds)Horticultural crop improvement (incl. selection and breeding)Epigenetics (incl. genome methylation and epigenomics)Animal immunology
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Publications (13)

|Oct 27, 2026
Olive Leaves for Functional Herbal Infusions: Effects of Post-Harvest Processing on Bioactive Properties, α-Amylase Inhibition Activity and Consumer Safety.

|Jan 28, 2026
Biological Properties, Mineral Composition, and Health-Promoting Potential of Tiger Nut Tubers (Cyperus esculentus L.) as a Novel and Underutilized Food Source.

Zuzana Knazicka, Tunde Jurikova, Eva Kovacikova

|Apr 26, 2025
Polyphenolic Spectrum of Goji Berries and Their Health-Promoting Activity.

Tunde Jurikova, Simona Morvay Tinakova, Jana Ziarovska

|Feb 26, 2025
Enhancing Commercial Gourmet Oil Quality: The Role of Dried Cayenne Pepper Red (Capsicum annuum L.) as a Natural Additive.

Zuzana Knazicka, Branislav Galik, Ivana Novotna

|Apr 28, 2023
Total Phenolic and Total Flavonoid Content, Individual Phenolic Compounds and Antioxidant Activity in Sweet Rowanberry Cultivars.

Jana Orsavová, Tunde Juríková, Růžena Bednaříková

|Jul 27, 2022
Diversity of Phytochemical and Antioxidant Characteristics of Black Mulberry (Morus nigra L.) Fruits from Turkey.

Sona Skrovankova, Sezai Ercisli, Gursel Ozkan

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Frequent Collaborators

5 joint publications

Jiri Mlcek

4 joint publications

Sona Skrovankova

4 joint publications

Anna Adámková

4 joint publications

Zuzana Knazicka