Jittimon Wongsa

7PUBLICATIONS
15CO-AUTHORS
Fish physiology and geneticsHorticultural crop improvement (incl. selection and breeding)Genetically modified horticulture plantsPost harvest horticultural technologies (incl. transportation and storage)Agricultural molecular engineering of nucleic acids and proteins
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Publications (7)

|Feb 13, 2026
Wolffia globosa as an Emerging Plant-Based Protein Source for Functional and Nutraceuticals.

Karthikeyan Venkatachalam, Suphat Phongthai, Ratchanee Puttha

|Nov 27, 2025
Quality Evaluation of Ready-to-Use Various Brown Rice (Oryza sativa) Powder Using Extrusion Process.

Jittimon Wongsa, Witoon Khawsuk, Tistaya Semangeon

|Aug 28, 2025
Edible Insect Production in Thailand: Sustainable Supply Chain Management.

Sasiprapa Krongdang, Karthikeyan Venkatachalam, Thararat Chitov

|Jul 12, 2025
Comprehensive Analysis of Bacterial Communities and Microbiological Quality of Frozen Edible Insects.

Sasiprapa Krongdang, Nipitpong Sawongta, Jintana Pheepakpraw

|Apr 28, 2023
Phytochemicals, Bioactive Properties and Commercial Potential of Calamondin (Citrofortunella microcarpa) Fruits: A Review.

Karthikeyan Venkatachalam, Narin Charoenphun, Pao Srean

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