Na Xu

5PUBLICATIONS
9CO-AUTHORS
Food engineeringFood properties (incl. characteristics and health benefits)Liquid biopsiesTraditional Chinese medicine and treatments
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Publications (5)

|Sep 19, 2025
A Novel Acidic Polysaccharide from Eurotium cristatum-Fermented Dark Tea: Structural Characterization and Dual Modulation of Adipose Inflammation-Gut Microbiota Axis.

Minni Li, Han Wu, Yidi Li

|Jun 19, 2024
The Effects of Crataegus pinnatifida and Wolfiporia extensa Combination on Diet-Induced Obesity and Gut Microbiota.

Jingjing Yuan, Yueyun Hu, Dongmei Yang

|Mar 18, 2024
Large Yellow Tea Polysaccharide Alleviates HFD-Induced Intestinal Homeostasis Dysbiosis via Modulating Gut Barrier Integrity, Immune Responses, and the Gut Microbiome.

Yan Ma, Hai Xie, Na Xu

|Dec 01, 2020
Yellow Tea Stimulates Thermogenesis in Mice through Heterogeneous Browning of Adipose Tissues.

Na Xu, Jun Chu, Rongrong Dong

|Mar 20, 2018
Large Yellow Tea Attenuates Macrophage-Related Chronic Inflammation and Metabolic Syndrome in High-Fat Diet Treated Mice.

Na Xu, Jun Chu, Min Wang

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Frequent Collaborators

2 joint publications

Yijun Wang

2 joint publications

Huifang Ge

2 joint publications

Zhongwen Xie

2 joint publications

Hongyan Wang