Maria Drussilla Buscemi

4PUBLICATIONS
13CO-AUTHORS
Food safety, traceability, certification and authenticityPost harvest horticultural technologies (incl. transportation and storage)Animal structure and functionInstrumental methods (excl. immunological and bioassay methods)
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Publications (4)

|Jun 12, 2026
QuEChERS-Based LC-MS/MS and HRMS Methods for PFAS Determination in Food: A Systematic Review.

|Jan 26, 2024
Determination of Mycotoxins in Plant-Based Meat Alternatives (PBMAs) and Ingredients after Microwave Cooking.

Francesco Giuseppe Galluzzo, Gaetano Cammilleri, Andrea Pulvirenti

|Mar 28, 2023
Identification of Contracaecum rudolphii (Nematoda: Anisakidae) in Great Cormorants Phalacrocorax carbo sinensis (Blumenbach, 1978) from Southern Italy.

Gaetano Cammilleri, Stefano D'Amelio, Vincenzo Ferrantelli

|Apr 30, 2021
QuEChERS LC-MS/MS Screening Method for Mycotoxin Detection in Cereal Products and Spices.

Licia Pantano, Ladislao La Scala, Francesco Olibrio

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Frequent Collaborators

3 joint publications

Francesco Giuseppe Galluzzo

2 joint publications

Licia Pantano

2 joint publications

Gaetano Cammilleri

2 joint publications

Calogero Alfano