Yage Xing

4PUBLICATIONS
2CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Post harvest horticultural technologies (incl. transportation and storage)Micro- and nanosystemsField organic and low chemical input horticulture
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Publications (4)

|Jun 06, 2025
Effects of Roasting Treatment on the Composition, Digestive Properties, and Antioxidant Activities of Free and Bound Phenolic in Black Tartary Buckwheat Husks.

Aiming Liu, Yage Xing, Ping Yang

|Dec 13, 2022
Effect of autoclave-cooling cycles combined pullulanase on the physicochemical and structural properties of resistant starch from black Tartary buckwheat.

Qinglian Xu, Faying Zheng, Ping Yang

|Dec 13, 2022
Green synthesized TiO<sub>2</sub> nanoparticles: Structural characterization and photoinduced antifungal activity against P. steckii.

Yage Xing, Xiangfeng Fan, Xuanlin Li

|May 31, 2022
Effect of different drying technologies on the characteristics and quality of lemon slices.

Qinglian Xu, Hongjie Pan, Yuru Shui

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Frequent Collaborators

3 joint publications

Xiufang Bi

1 joint publications

Yuan Ma