Mohammad Tarahi
9PUBLICATIONS
10CO-AUTHORS
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Publications (9)
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|May 21, 2025
Pumpkin seed as a sustainable source of plant-based protein for novel food applications.Milad Hadidi, Mohammad Tarahi, Martin Günther Innerhofer
|Jan 11, 2025
Towards a Greener Future: Sustainable Innovations in the Extraction of Lavender (Lavandula spp.) Essential Oil.Sara Hedayati, Mohammad Tarahi, Arghavan Madani
|Aug 29, 2024
The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applications.Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi
|Jul 27, 2024
Protein-Chlorogenic Acid Interactions: Mechanisms, Characteristics, and Potential Food Applications.Mohammad Tarahi, Maryam Gharagozlou, Mehrdad Niakousari
|Jan 11, 2024
Current Innovations in the Development of Functional Gummy Candies.Mohammad Tarahi, Sima Tahmouzi, Mohammad Reza Kianiani
|Jun 27, 2023
Influence of Persian Gum and Almond Gum on the Physicochemical Properties of Wheat Starch.Sara Hedayati, Elham Ansarifar, Mohammad Tarahi
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Frequent Collaborators
3 joint publications
Fakhri Shahidi
1 joint publications
Malihe Mohamadzade Fakhr-Davood
1 joint publications
Elham Ansarifar
1 joint publications
Vahid Baeghbali
1 joint publications
Sima Tahmouzi
1 joint publications
Shiva Ezzati
1 joint publications
Rafael Liñán-Atero
1 joint publications
Marios C Christodoulou
1 joint publications
Fatemeh Aghababaei
1 joint publications
Mohammad Hashem Hashempur
