Sana M'hir
2PUBLICATIONS
2CO-AUTHORS
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Publications (2)
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|May 25, 2024
Harnessing the Health and Techno-Functional Potential of Lactic Acid Bacteria: A Comprehensive Review.Lamia Ayed, Sana M'hir, Domenico Nuzzolese
|Feb 04, 2021
Functional Exploitation of Carob, Oat Flour, and Whey Permeate as Substrates for a Novel Kefir-Like Fermented Beverage: An Optimized Formulation.Sana M'hir, Pasquale Filannino, Asma Mejri
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