Ewa Pecka-Kiełb
4PUBLICATIONS
8CO-AUTHORS
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Publications (4)
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|Jul 12, 2025
Effect of Rumen-Protected Cod Liver Oil Supplementation on Fatty Acid Profile of Meat from Limousin and Red Angus Cattle.Andrzej Zachwieja, Ewa Pecka-Kiełb, Anna Zielak-Steciwko
|Mar 13, 2024
The Effect of Saponite Clay on Ruminal Fermentation Parameters during In Vitro Studies.Alina Pikhtirova, Ewa Pecka-Kiełb, Bożena Króliczewska
|Feb 25, 2022
Dairy Cows' Udder Pathogens and Occurrence of Virulence Factors in Staphylococci.František Zigo, Zuzana Farkašová, Jana Výrostková
|Apr 02, 2020
Effects of Single Nucleotide Polymorphisms in the SLC27A3 Gene on the Nutritional Value of Sheep Milk.Ewa Pecka-Kiełb, Inga Kowalewska-Łuczak, Ewa Czerniawska-Piątkowska
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