Dorota Teterycz

4PUBLICATIONS
5CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Horticultural crop improvement (incl. selection and breeding)Oenology and viticulture
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (4)

|Jul 14, 2023
Use of High-Protein and High-Dietary-Fibre Vegetable Processing Waste from Bell Pepper and Tomato for Pasta Fortification.

Dorota Teterycz, Aldona Sobota

|Mar 18, 2021
Hemp seed (Cannabis sativa L.) enriched pasta: Physicochemical properties and quality evaluation.

Dorota Teterycz, Aldona Sobota, Dominika Przygodzka

|Apr 05, 2020
Flaxseed Enriched Pasta-Chemical Composition and Cooking Quality.

Piotr Zarzycki, Emilia Sykut-Domańska, Aldona Sobota

|Jan 28, 2020
Influence of onion skin powder on nutritional and quality attributes of wheat pasta.

Monika Michalak-Majewska, Dorota Teterycz, Siemowit Muszyński

Pageof 1

Frequent Collaborators

3 joint publications

Aldona Sobota

1 joint publications

Monika Michalak-Majewska

1 joint publications

Siemowit Muszyński

1 joint publications

Emilia Sykut-Domańska