Hugo Devillers

6PUBLICATIONS
11CO-AUTHORS
Forestry biomass and bioproductsCultural studies of agriculture, food and wineOenology and viticultureFermentationGenomics
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Publications (6)

|Oct 06, 2026
Using Whole Genome Sequencing to Decipher the Metschnikowia pulcherrima Complex.

|Aug 20, 2026
Genomic tales of wine yeasts: from domestication to functional innovation.

|Jul 14, 2026
Genotypic and Phenotypic Diversity of Maudiozyma humilis: The Multiple Evolutionary Trajectories of a Domesticated Yeast.

|Mar 22, 2025
Insights into the genomic and phenotypic diversity of Monosporozyma unispora strains isolated from anthropic environments.

Frédéric Bigey, Xavière Menatong Tene, Marc Wessner

|Nov 14, 2022
Draft Genome Sequence of Candida railenensis Strain CLIB 1423, Isolated from Papaya Fruit in French Guiana.

Hugo Devillers, Cécile Grondin, Angèle Thiriet

|Feb 02, 2022
Whole-Genome Sequences of Two Kazachstania barnettii Strains Isolated from Anthropic Environments.

Hugo Devillers, Véronique Sarilar, Cécile Grondin

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Frequent Collaborators

2 joint publications

Legras Jean-Luc

2 joint publications

Frédéric Bigey

1 joint publications

El Khoury Samer

1 joint publications

Grondin Cecile