Ruperto Bermejo

2PUBLICATIONS
4CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsCharacterisation of biological macromolecules
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Publications (2)

|Sep 23, 2022
Biorefinery Approach Applied to the Production of Food Colourants and Biostimulants from Oscillatoria sp.

Ainoa Morillas-España, Ruperto Bermejo, Roberto Abdala-Díaz

|Jan 13, 2021
Using a B-Phycoerythrin Extract as a Natural Colorant: Application in Milk-Based Products.

Ana Belén García, Eleonora Longo, Mª Carmen Murillo

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