Paw Dalgaard
2PUBLICATIONS
18CO-AUTHORS
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Publications (2)
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|May 28, 2022
Microbial Safety and Sensory Analyses of Cold-Smoked Salmon Produced with Sodium-Reduced Mineral Salts and Organic Acid Salts.Even Heir, Maria Jacobsen, Mari Øvrum Gaarder
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Frequent Collaborators
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Mari Øvrum Gaarder
1 joint publications
Ingunn Berget
1 joint publications
Mirena Ivanova
1 joint publications
Martin Laage Kragh
1 joint publications
Judit Szarvas
1 joint publications
Elif Seyda Tosun
1 joint publications
TuAnh N Huynh
1 joint publications
Andrea Etter
1 joint publications
Marina Torresi
1 joint publications
Ariane Pietzka
