Sara Benedé

17PUBLICATIONS
59CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)AllergyFood technologyFood safety, traceability, certification and authenticityMolecular targets
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Publications (17)

|Feb 20, 2026
Antioxidant pine nut protein hydrolysate as a therapeutic oral immunotherapy agent in a murine model of pine nut allergy.

Nourelimane Benzitoune, David Menchén-Martínez, Daniel Lozano-Ojalvo

|Feb 11, 2026
Dendrimeric Antigens for Passive Mast Cell Activation in the Evaluation of Amoxicillin Allergy.

Amene Tesfaye Ayane, Maria Salas, Sara Benede

|Dec 22, 2022
Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization.

Wieneke Dijk, Caterina Villa, Sara Benedé

|Nov 26, 2022
Caco-2 Cell Response Induced by Peptides Released after Digestion of Heat-Treated Egg White Proteins.

Sara Benedé, Leticia Pérez-Rodríguez, Elena Molina

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