Adriano Brandelli

32PUBLICATIONS
28CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Oenology and viticultureFermentationPredictive and prognostic markersPlant cell and molecular biology
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Publications (32)

|Feb 19, 2026
Physicochemical characterization and phenolic compound content of flour from blended juice residues.

Letícia da Cunha Espinosa, Aldrey Nathália Ribeiro Corrêa, Adriano Brandelli

|Jul 12, 2025
In Silico and In Vitro Characterization of Bacillus velezensis P45: Screening for a Novel Probiotic Candidate.

Carolini Esmeriz da Rosa, Cristian Mauricio Barreto Pinilla, Luiza Dalpiccoli Toss

|May 14, 2025
Bacillus lipopeptides as versatile antimicrobial weapons: looking toward antiviral activity.

Henrique Ataide Isaia, Naiara Jacinta Clerici, Adriano Brandelli

|Apr 25, 2025
Proteomic Strategies on the Management of Phytopathogenic Fungi.

Aldrey Nathália Ribeiro Corrêa, Ana Carolina Ritter, Adriano Brandelli

|Mar 04, 2025
Genetic and enzymatic profiling reveals aminopeptidase potential of Lactobacillus acidophilus ItalPN270.

Cristian Mauricio Barreto Pinilla, Frank Guzman Escudero, Leila Maria Spadoti

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