Cherubino Leonardi

5PUBLICATIONS
11CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Genetically modified horticulture plantsHorticultural crop improvement (incl. selection and breeding)
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Publications (5)

|Aug 12, 2022
Soil and Soilless Tomato Cultivation Promote Different Microbial Communities That Provide New Models for Future Crop Interventions.

Alice Anzalone, Alexandros Mosca, Giulio Dimaria

|Jan 26, 2021
Mineral Biofortification of Vegetables as a Tool to Improve Human Diet.

Camila Vanessa Buturi, Rosario Paolo Mauro, Vincenzo Fogliano

|Dec 10, 2020
Scion and Rootstock Differently Influence Growth, Yield and Quality Characteristics of Cherry Tomato.

Rosario Paolo Mauro, Michele Agnello, Andrea Onofri

|Dec 01, 2020
Effects of Genotype, Storage Temperature and Time on Quality and Compositional Traits of Cherry Tomato.

Miriam Distefano, Elena Arena, Rosario Paolo Mauro

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