Blaž Cigić

7PUBLICATIONS
15CO-AUTHORS
Food packaging, preservation and processingFunctional materialsBiologically active moleculesBiomechanicsAgricultural molecular engineering of nucleic acids and proteins
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Publications (7)

|Sep 27, 2025
Spatial Distribution of Minerals and Selected Bioactive Compounds in White Mold-Ripened and Blue-Veined Cheeses.

Varineja Drašler, Irena Kralj Cigić, Tomaž Polak

|May 13, 2023
Identification and Quantification of Selected Benzoxazinoids and Phenolics in Germinated Spelt (Triticum spelta).

Andrej Živković, Dejan Gođevac, Blaž Cigić

|Jul 21, 2022
Rapid weight loss among elite-level judo athletes: methods and nutrition in relation to competition performance.

Maruša Štangar, Anja Štangar, Volha Shtyrba

|Nov 27, 2021
Accumulation and Transformation of Biogenic Amines and Gamma-Aminobutyric Acid (GABA) in Chickpea Sourdough.

Tomaž Polak, Rok Mejaš, Polona Jamnik

|Apr 30, 2021
Germinated Buckwheat: Effects of Dehulling on Phenolics Profile and Antioxidant Activity of Buckwheat Seeds.

Andrej Živković, Tomaž Polak, Blaž Cigić

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