Pimnapanut Sridonpai

2PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)Digital heritage
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Publications (2)

|Jul 02, 2025
Faecal short-chain fatty acids and nutritional factors in Thai adults with hypercholesterolaemia compared to normocholesterolemic subjects.

Parunya Thiyajai, Pimwatchanok Trangcasanchai, Phornthip Thapprathum

|Nov 15, 2024
Advancements in Using AI for Dietary Assessment Based on Food Images: Scoping Review.

Phawinpon Chotwanvirat, Aree Prachansuwan, Pimnapanut Sridonpai

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Frequent Collaborators

2 joint publications

Aree Prachansuwan

2 joint publications

Wantanee Kriengsinyos

1 joint publications

Phawinpon Chotwanvirat

1 joint publications

Parunya Thiyajai