Magdalena Cywińska-Antonik

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1CO-AUTHORS
Food engineering
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Publications (1)

|Mar 29, 2023
Application of Emerging Techniques in Reduction of the Sugar Content of Fruit Juice: Current Challenges and Future Perspectives.

Magdalena Cywińska-Antonik, Zhe Chen, Barbara Groele

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Frequent Collaborators

1 joint publications

Krystian Marszałek