Huabin Luo

1PUBLICATIONS
4CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Sep 01, 2024
Tuning and modeling cheese flavor.

Huabin Luo, Simen Akkermans, Davy Verheyen

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Frequent Collaborators

1 joint publications

Simen Akkermans

1 joint publications

Davy Verheyen

1 joint publications

Jian Wang

1 joint publications

Monika Polanska