Simen Akkermans

2PUBLICATIONS
6CO-AUTHORS
Food chemistry and food sensory scienceInfectious agents
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Publications (2)

|Sep 01, 2024
Tuning and modeling cheese flavor.

Huabin Luo, Simen Akkermans, Davy Verheyen

|Apr 16, 2020
Visible Light as an Antimicrobial Strategy for Inactivation of Pseudomonas fluorescens and Staphylococcus epidermidis Biofilms.

Valeria Angarano, Cindy Smet, Simen Akkermans

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Frequent Collaborators

1 joint publications

Cindy Smet

1 joint publications

Jan F M Van Impe

1 joint publications

Huabin Luo

1 joint publications

Davy Verheyen