Bojana Kokić

7PUBLICATIONS
31CO-AUTHORS
Food packaging, preservation and processingAnimal protection (incl. pests and pathogens)Animal nutritionFood properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)
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Publications (7)

|Dec 30, 2025
Protein Fortification of Millet-Based Gluten-Free Snacks Designed for 3D Printing.

Jovana Simeunović, Jelena Miljanić, Bojana Kokić

|Dec 17, 2024
Natural Solutions to Antimicrobial Resistance: The Role of Essential Oils in Poultry Meat Preservation with Focus on Gram-Negative Bacteria.

Zorana Kovačević, Ivana Čabarkapa, Ljubiša Šarić

|Jun 28, 2023
Betaine as a Functional Ingredient: Metabolism, Health-Promoting Attributes, Food Sources, Applications and Analysis Methods.

Dejan Dobrijević, Kristian Pastor, Nataša Nastić

|Feb 11, 2023
Cold-Pressed Oilseed Cakes as Alternative and Sustainable Feed Ingredients: A Review.

Slađana Rakita, Bojana Kokić, Michele Manoni

|Sep 09, 2022
Physicochemical Changes of Heat-Treated Corn Grain Used in Ruminant Nutrition.

Bojana Kokić, Ljubica Dokić, Lato Pezo

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