Gonzalo Luis Alonso

24PUBLICATIONS
38CO-AUTHORS
Field organic and low chemical input horticultureOenology and viticultureHorticultural crop improvement (incl. selection and breeding)Carbon capture engineering (excl. sequestration)Soil chemistry and soil carbon sequestration (excl. carbon sequestration science)
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Publications (24)

|Oct 29, 2025
Potential Rapid Quantification of Antioxidant Capacity of Olea europaea L. Leaves by Near-Infrared Spectroscopy Using Different Assays.

Manuel Piqueras-García, Jorge F Escobar-Talavera, María Esther Martínez-Navarro

|Oct 10, 2024
Effect of micro-oxygenation on color of wines made with toasted vine-shoots.

Rosario Sánchez-Gómez, Cristina Cebrián-Tarancón, Ana María Martínez-Gil

|Jun 19, 2024
Volatile Characterization of Recovery Minority Grape Varieties from Castilla-La Mancha Region (Spain).

Cristina Cebrián-Tarancón, Argimiro Sergio Serrano, Juan L Chacón-Vozmediano

|May 15, 2024
Gastrointestinal digestion of olive leaf waste from olive mill production chain in a simulator of the gastrointestinal tract.

María Esther Martínez-Navarro, Jorge Escobar-Talavera, Cristina Cebrián-Tarancón

|Jul 29, 2023
Isolation, Identification, and Determination of the Virulence of the Causal Agents of Corm Rot of Saffron (Crocus sativus L.) in Valle de Uco, Argentina.

Pablo F Caligiore-Gei, Natalia Moratalla-López, Luciana M Poggi

|Jun 28, 2023
Effect of Crocetin on Basal Lipolysis in 3T3-L1 Adipocytes.

Francisco J Cimas, Miguel Ángel De la Cruz-Morcillo, Carmen Cifuentes

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Frequent Collaborators

10 joint publications

Rosario M Salinas

8 joint publications

Natalia Moratalla-López

7 joint publications

Cristina Cebrián-Tarancón

3 joint publications

Sílvia Llorens