Sarah H E Verkempinck
3PUBLICATIONS
7CO-AUTHORS
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Publications (3)
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|Feb 12, 2025
An innovative approach to emulsifier use in broiler feed affects nutrient digestion and growth performance in young broilers.D Michels, S H E Verkempinck, K Vermeulen
|Jan 04, 2024
Pea protein extraction method impacts the protein (micro)structural organisation and in vitro digestion kinetics.Sarah H E Verkempinck, Dorine Duijsens, Ankita Mukherjee
|Dec 15, 2023
From static to semi-dynamic in vitro digestion conditions relevant for the older population: starch and protein digestion of cooked lentils.Dorine Duijsens, Sarah H E Verkempinck, Emma Somers
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