Barbara Chilczuk

6PUBLICATIONS
21CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Traditional Chinese medicine and treatmentsNatural products and bioactive compoundsAnimal protection (incl. pests and pathogens)Chemical engineering design
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Publications (6)

|Jan 10, 2026
The Health-Promoting Potential of Wafers Enriched with Almond Peel.

Urszula Szymanowska, Monika Karaś, Ivo Oliveira

|May 14, 2025
Phenolic Compounds in Flowers and Herb of Achillea millefolium L.: Histochemical and Phytochemical Studies.

Agata Konarska, Elżbieta Weryszko-Chmielewska, Małgorzata Materska

|Nov 25, 2023
Phenolic Compounds in Fractionated Blackcurrant Leaf Extracts in Relation to the Biological Activity of the Extracts.

Monika Staszowska-Karkut, Barbara Chilczuk, Małgorzata Materska

|Feb 25, 2023
Reduction of Nitrite in Canned Pork through the Application of Black Currant (Ribes nigrum L.) Leaves Extract.

Karolina M Wójciak, Karolina Ferysiuk, Paulina Kęska

|Sep 09, 2022
The Secondary Metabolites Profile in Horse Chestnut Leaves Infested with Horse-Chestnut Leaf Miner.

Małgorzata Materska, Marzena Pabich, Monika Sachadyn-Król

|Sep 10, 2021
Diversity of the Chemical Profile and Biological Activity of Capsicum annuum L. Extracts in Relation to Their Lipophilicity.

Barbara Chilczuk, Beata Marciniak, Renata Kontek

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